Add oil on medium heat
1
Add ground fennel, cumin, red pepper flakes, fresh or dry garlic
2
Add onions and carrots to sauté for a few minutes
3
Pour in the colorful peppers to sauté on high heat
4
Add corn and mushrooms, tomato purée or sauce of choice with a tbsp each of ketchup and bbq sauce!
5
Garnish with cilantro
6