Fluffy Lemon Ricotta Waffles
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Whisk flour, baking powder, baking soda & salt together
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Rub sugar and lemon zest together to infuse the sugar
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Whisk together the eggs,
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butter, milk, ricotta, lemon juice & vanilla
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Whisk the lemon sugar into the dry ingredients
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Combine dry & wet ingredients
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Stir until combined - a few lumps in the batter are fine (don’t over mix)
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Made with 
Dollop approx 1/4c of batter into preheated and greased waffle iron
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And repeat!
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Made with 
Serve with syrup, dusted with powered sugar, with berries.....or any way you like your waffles
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Made with 
Full recipe:https://www.oliveandmango.com/fluffy-lemon-ricotta-waffles/
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