moremomma
Freezer Meal: Carnitas
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Place pork into ziploc bags. I am making three different freezer meals with this amount of pork.
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Slice an onion into thin slices.
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Place the onion into the bag and add 6 cloves garlic, I like to use these freezer ones.
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Add salt, garlic salt, oregano, cumin and onion powder.
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Zest 2 limes, 2 oranges and the juice of two oranges.
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Add chipotle in adobo, remove any air and seal shut.
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Write the reheating directions on the bag.
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Reheating instructions: Cook frozen meat mixture on manual high pressure for 90 minutes.
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Shred the pork with two forks when finished.
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Transfer the carnitas to a baking sheet and place under the broiler for a couple minutes to crisp.
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Place carnitas in warmed tortillas and top with cilantro, onion and lime juice.
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Meg
Italian trained chef, momma of 3. Easy family #recipes. Recipes are in my cooking school or blog.
To read more about this Jumprope:
https://www.moremomma.com/easy-instant-pot-recipe-pork-carnitas/
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