veganwonda
freshly baked Burger Buns
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300 grams
flour
1 Packet Dry Yeast
150 ml
lukewarm water
1 soup spoon
sugar
½ tablespoon of salt
1 Tbl. Sesame seeds
1 soup spoon
Canola Or Sunflower Oil
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what you need...
1
@veganwonda
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Put dry yeast in lukewarm water. Add then all the other ingredients.
2
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add flour
3
@veganwonda
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dough should look like this. Let the dough rest in a warm place for 30 min.
4
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put some oil on the work surface and form buns.
5
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add some sesame seeds. Bake at 180° C (356° F)
6
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Dooone! Enjoy♥️
@veganwonda
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veganwonda
Katharina
funny foodie with a passion for plantbased food 🌱🤩
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