Fried Chicken Sandwich
In a dish mix together 2 cups flour, 2 tbsp garlic powder, 2 tbsp Cajun seasoning, cayenne & saltIn a dish mix together 2 cups flour, 2 tbsp garlic powder, 2 tbsp Cajun seasoning, cayenne & salt
1
Whisk together two eggs and place next to your flour. This is your dredging station!Whisk together two eggs and place next to your flour. This is your dredging station!
2
Season your chicken! Breast or thighs will do. Cut into sandwich sizes.Season your chicken! Breast or thighs will do. Cut into sandwich sizes.
3
Ready? Ok! Dip chicken in egg wash, then flour, then back in egg and one last time in flourReady? Ok! Dip chicken in egg wash, then flour, then back in egg and one last time in flour
4
Preheat your oil to medium. I’m using avocado but you can use any oil for frying.Preheat your oil to medium. I’m using avocado but you can use any oil for frying.
5
Flip when one side is golden brown. Lower heat and cover until chicken is thoroughly cooked.Flip when one side is golden brown. Lower heat and cover until chicken is thoroughly cooked.
6
Fixings! I’m using garlic aioli & dill pickle sauerkraut!Fixings! I’m using garlic aioli & dill pickle sauerkraut!
7
Let chicken cool on rack. Yep that’s pretty much it.Let chicken cool on rack. Yep that’s pretty much it.
8
YUM.YUM.
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