Melt butter with chocolate, add sugars and mix well
1
Add vanilla, eggs and integrate everything well
2
Sift dry ingredients onto batter and mix until smooth
3
Divide among paper cups, filling 3/4 of capacity, and bake as directed
4
Let cool and frost with buttercream or dulce de leche
5
Sprinkle with confetti if you want and enjoy!
6
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