Gluten Free Apple Walnut Bundt Cake
11 STEPS
Add the gluten free flour blend.
1
Add the sugars.
2
Add baking soda and salt.
3
Whisk to blend.
4
Add the eggs.
5
Add the vanilla, butter, and almond milk.
6
Whisk to blend.
7
Pour the wet ingredients into the dry ingredients. Add the apples and walnuts.
8
Mix gently, do not over mix!
9
Put the batter into a Bundt pan and bake at 350 degrees for 45 minutes.
10
Cool on a cooling rack and enjoy!! FearlessDining.com
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