Gluten Free Mac & Cheese
7 STEPS
Bring a 5 quart pot of water to a boil.
1
Grab 16 oz of your favorite gluten free pasta, we use LiveGFree from Aldi.
2
Place pasta in boiling water and add salt.
3
Bring back to boil and cook for 7 minutes.
4
Drain pasta, do not rinse!
5
Add 6-8 slices of American Cheese, 3/4 cup milk & 1/2 stick of butter..stir until creamy.
6
Enjoy!!
7