Gluten-Free Vegan Oat Flour Bread
Place oats in a food processor.
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Whizz into a fine powder.
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Mix together with all the other ingredients for the bread dough.
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Transfer into a loaf tin lined with baking paper.
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Sprinkle over seeds to decorate, if desired.
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Bake in the oven for 30-40 minutes.
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Full recipe on rhiansrecipes.com
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