Green lentil curry (moong dal sabzi) || @simmertoslimmer

simmertoslimmer Green lentil curry (moong dal sabzi) View my profile

Get App Add cumin seeds to hot oil 1 @simmertoslimmer on

Get App Add a cup of chopped onions 2 @simmertoslimmer on

Get App Add 1 tbsp of ginger garlic paste, a teaspoon each of cumin and coriander powder, and salt 3 @simmertoslimmer on

Get App Add turmeric and let it cook for about 30 seconds 4 @simmertoslimmer on

Get App Add tomatoes and green chillies 5 @simmertoslimmer on

Get App Cook for about 5-6 minutes till the tomatoes soften 6 @simmertoslimmer on

Get App Add chili powder (optional) 7 @simmertoslimmer on

Get App Add 3 cups of green lentils (moong) 8 @simmertoslimmer on

Get App Mix well 9 @simmertoslimmer on

Get App Add 2 cups of water and mix well. Pressure cook for 10 minutes. 10 @simmertoslimmer on

Get App When cooking is done, release pressure immediately 11 @simmertoslimmer on

Get App Add cilantro, garam masala (0.5 tsp) and lime juice to taste. 12 @simmertoslimmer on

Get App Enjoy with rice or roti 13 @simmertoslimmer on

{ "poll-type-experiment": { "sticky": false, "variants": { "star": 33, "like": 33, "feedback": 34 } } }

simmertoslimmer Anushree Shetty Pav Bhaji Using Onion Tomato Masala Veg Biryani Using Onion Tomato Masala View full profile