Grilled Pineapple Salsa with Zesty Lime Crema
7 STEPS
Wellington Crackers
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Slice & grill a pineapple. There will be a few extra slices to snack on.
1
Pure summertime. Steal a slice then chop the rest up along with your other veggies.
2
Chop pineapple, avocado, red pepper, jalapeño, red onion, cilantro. See website for complete recipe.
3
Combine chopped ingredients with lime juice & salt. Then the crema & lime zest.
4
Serve on a plate like this or in individual bowls. Both work great!
5
Time to assemble! Don’t forget a quick squeeze of lime to keep things bright & fresh. Enjoy!
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For more delicious recipes visit https://WellingtonCrackers.com
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