Grilled Steakhouse Steak
In a bowl, combine rub. Rub both sides of each steak with the rub and pat it down. Let steaks sit at room temperature for at least 30 mins.
Preheat grill to high heat, about 450 degrees. Sear steaks per side with the lid open. Then, reduce the heat to medium-low and cook with lid closed.
Remove from grill and top with garlic butter. Allow steaks to rest for 10 mins before cutting into them. Slice steaks against the grain. Enjoy!
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