Grilled Steakhouse Steak
View my profile
In a bowl, combine rub. Rub both sides of each steak with the rub and pat it down. Let steaks sit at room temperature for at least 30 mins.
Preheat grill to high heat, about 450 degrees. Sear steaks per side with the lid open. Then, reduce the heat to medium-low and cook with lid closed.
Remove from grill and top with garlic butter. Allow steaks to rest for 10 mins before cutting into them. Slice steaks against the grain. Enjoy!
To learn more about this Jumprope:
Air Fried Garlic Butter Burger
Zucchini Brownies With Coconut Oil
Chilaquiles Con Huevos with Avocado Crema
Air Fryer Asparagus
View full profile
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
More than 50,000 step-by-step guides to learn how to do anything.