Grilled Watermelon and Halloumi
Choosing watermelon: you want a heavy melon, with a yellow spot, that makes a deep hollow sound when you tap it
1
Slice watermelon into 2-inch pieces
2
Slice the halloumi cheese into 2-inch cubes like the watermelon
3
Skewer with halloumi on ends (watermelon can slip off when grilling)
4
Grill at 400F for 5-8 minutes, flipping every few minutes, until halloumi is golden
5
Garnish with fresh mint & fresh basil. Visit website for full recipe!
6
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