Ground Beef Stroganoff
Cook the noodles & brown the ground beef. Drain the grease. Sauté the sliced mushrooms and chopped onions in butter.
1
Add the spices: rosemary, thyme, and paprika. Sprinkle 1 Tbsp. of flour over the top. Add 1 cup of beef broth & simmer for 2-3 minutes
2
Turn the heat off and add to the broth the cream cheese. Stir to combine until cream cheese had completely melted.
3
Turn the heat off & add the noodles & ground beef to the pan. Stir then add the sour cream.
4
Add additional salt and pepper to taste. Enjoy!
5
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