HIBISCUS ICED TEA
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Add 4 hibiscus teabags to a 1 litre jug
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Add zest from 2 oranges
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Add 3 finely sliced strawberries
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Add 1 litre of hot water
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Add half cup of stevia sugar alternative
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Stir gently
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Cover and leave to cool to room temperature
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Strain out the debris
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Pour into a jug or carafe with ice, of orange and mint and enjoy
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