Homemade Coffee Creamer
Add the water (or milk) into a saucepan, add the contents of the can of sweetened condensed milk
1
Heat on low, stirring with a whisk until they are combined. Remove from heat, add in the 2 teaspoons vanilla extract
2
Use a funnel to store in a swing-top glass bottle or another container with a lid
3
Experiment with the same amount of other extracts to make customized Coffee Creamers (like, mint, peppermint, or almond)
4
You can use evaporated milk as a non-sweet substitute for the sweetened condensed milk
5
Store in a sealed, air-tight container, in the refrigerator
6
Get the full, printable recipe with notes and kitchen tools list in the blog post!
7
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.