Homemade Croutons
Made with 
2 cups
Sourdough bread
1/2 cup
Olive Oil
House seasoning
Tear sourdough bread into bite sized pieces
1
Made with 
Drizzle olive oil over top
2
Made with 
Sprinkle House Seasoning on top
3
Made with 
Toss REALLY well
4
Made with 
Spread into an even layer
5
Made with 
Roast in a 375* oven for 10 minutes. Watch carefully!
6
Made with 
Halfway through give a good shimmy!
7
Made with 
Remove from the oven and allow to cool!
8
Made with