Homemade Hot Chocolate Mix Without Powdered Milk
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Add the sugar, cocoa powder, and salt to a medium bowl.
Whisk well to combine and remove any lumps from the cocoa powder.
Use 1 tablespoon of mix per every 4 ounces of milk or water. Heat the liquid first, then stir in the mix.
Store the remaining hot chocolate mix in a sealable container, like a glass jar with lid.
Top your hot chocolate with your favorite toppings like marshmallows, whipped cream, or marshmallow creme.
Visit berlyskitchen.com full the complete recipe.
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