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Homemade Lasagna With Fresh Veggies
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Cook 1 lb of ground beef + 1/2 lb of ground sausage
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Add 1 can of diced tomatoes, 1 can of tomato sauce & 1 can of tomato paste
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Add diced basil
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Sprinkle parsley, salt & pepper to taste and let simmer
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In the meantime, chop half an onion
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Press 2 cloves of garlic
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And chop 1 cup of fresh basil
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Sauté onions
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Add garlic & cook for 2 minutes
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Add 4 cups of spinach
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Cook until soft
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Transfer to a mixing bowl, add 1 cup of cottage cheese & 1 cup of ricotta cheese
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Add 1 cup of shredded mozzarella & 1/2 cup of shredded Parmesan
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Add two eggs & mix
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In a greased 13x9 inch pan, layer meat, cheese & cooked noodles
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Smoke uncovered for 1 hour
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Cook at 350*F for 45 minutes
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Scoop & serve!
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Jessica Thompson
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