Homemade Pasta
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Gather ingredients.
1
“Knead” dough on low or by hand for 10 minutes.
3
Let rest for 30 minutes
4
Roll it as thin as you can
5
Boil salted water and test strips at 4, 5, 6, 7 and 8 minutes. (Cooking time will vary by thickness)
8
Boil your pasta the desired time
9