Homemade Pesto Pizza Recipe
Using your electric mixer,add in 2 cups of flour, 1 tbsp of olive oil and 1 tsp of salt.
1
Add in 3/4 cup of lukewarm water .
2
Add in 1/2 tsp of active yeast and mix to combine.
3
Instead of lifting, stretch the bottom of the dough up and over its top. This is called a fold .
4
Cover bowl and let sit for 5 mins undisturbed. Repeat 3 more times.Fold, cover and leave undisturbed
5
Manual Food Processor 1/2 cup of olive oil, 1/2 cup pine nuts, 2 garlic cloves, and 1 cup of basil
6
Fresh pesto in 30 seconds!
Lay out cornmeal. Roll out your pizza dough. Build pizza on pizza peel.
7
Add pesto base & toppings. Jalapenos, proscuitto,sausage,spinach,artichoke, roasted garlic & cheese
8
Move onto Pizza Stone. Bake at 375° for 25 -28 minutes or until crust is a golden brown.
9
Enjoy! Follow me for more delicious recipes. @CookingMadeSimple
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