Home-made Spicy Saté Sauce (peanut Sauce)
Ingredients: unsalted peanuts - ketjap manis (sweet soy) - sesame oil - sambal oelek (chilli paste) - garlic - ginger - coconut milk
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First start with making your own peanut butter
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By blending raw peanuts until smooth
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Sauté the minced garlic and ginger
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Add the sambal oelek, or any other chilli paste
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Add the ketjap manis (or soy sauce / tamari with sugar)
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Add the home-made peanut butter, stir until nicely combined
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Finally add the coconut milk and stir well
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Stir your saté sauce, and check the flavours. Add more of anything to your own liking.
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Add a little water while blending until you reach your desired smoothness
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A lovely rich smooth saté sauce to have with chips, crispy tofu, in a curry or on a wrap. Enjoy!
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Check out the website for full recipe and meal ideas.
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