Honey Sriracha Chicken Stir Fry Wraps
Soak red onion, cherry tomatoes, and yellow bell peppers in teriyaki.
1
Add chicken to flat top and season with Lane’s Honey Sriracha seasoning.
2
Add the teriyaki soaked veggies to the flat top
3
Cook until internal temperature of chicken reaches 165 then remove
4
Prepare your wraps with chicken, cooked bacon, and veggies. Drizzle with Cubano dressing (or ranch)
5
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Lanes Honey Sriracha Rub
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Chicken
Cherry Tomatoes
Red Onion
Teriyaki Sauce
Lettuce
Bell Peppers
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