Scrub the outside with a brush.
Discard any mussels that are opened.
Remove any mussels with broken or cracked shells.
Store cleaned mussels in a colander.
Add ice and store in the refrigerator until you're ready to cook.
For full instructions and recipe go to
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.