How To Make a Layer Cake
What you'll need
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Cake Turntable
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Cake Smoother (Bench Scraper)
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Cake Decorating Kit
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Place a cake board on a turntable. A jar grip works well to keep the cake board in place.
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Place a dollop of icing on the cake board, then place the bottom layer of cake.
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Spread about half a cup of frosting on the cake, then place another layer on top.
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You guessed it repeat with another half cup of frosting, then another layer of cake.
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Give the cake a crumb coat: a thin layer of frosting designed to trap crumbs. Chill the cake.
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Give the cake a final coat of icing, smooth with a bench scraper.
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Decorate! Use more frosting to pipe borders, or candy melts for a drip down the sides of the cake.
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Get this lemon-raspberry cake recipe at https://www.theredheadbaker.com/ lemon-raspberry-cake/
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