How To Make Butter Tarts || @inthekitch

inthekitch How To Make Butter Tarts View my profile

Get App Prep ingredients. 1 @inthekitch on

Get App Mix 2/3 cup brown sugar with 1/4 cup melted butter. 2 @inthekitch on

Get App Add 1 egg. 3 @inthekitch on

Get App Add 1/3 cup maple syrup, 1 tsp. vanilla extract and 1 tsp. apple cider vinegar. 4 @inthekitch on

Get App Mix well and reserve. Preheat oven to 425F. 5 @inthekitch on

Get App Pastry: combine 1 1/2 cups flour with a pinch of salt, 1/2 cup melted butter, 1/4 cup cold water, 1 egg yolk and 1 tsp. white vinegar. Knead. 6 @inthekitch on

Get App On a lightly floured surface, roll the dough out. 7 @inthekitch on

Get App Cut out 9 circles with a 4” round cutter. 8 @inthekitch on

Get App Place the dough discs in a greased muffin pan. 9 @inthekitch on

Get App Push the dough slightly up the edges. 10 @inthekitch on

Get App Divide 1/3 cup raisins evenly into the tarts. 11 @inthekitch on

Get App Add the brown sugar mixture to each tart evenly. 12 @inthekitch on

Get App Bake for about 15 mins. or until filling is set. 13 @inthekitch on

Get App Let the butter tarts cool on a rack. 14 @inthekitch on

Get App Serve! Full recipe linked. 15 @inthekitch on

Get App Visit https://inthekitch.net/ for more great recipes! @inthekitch on

I may earn commissions for purchases made through links in this video. 1 Muffin Pan Buy 1 Baking Rack Buy 1 Rolling Pin Buy 1 4” Round Cookie Cutter Buy

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