How To Make Cheddar Pie Crust!
Mix flour sugar and salt (click link below for full recipe)
1
Cut butter in until pea size
2
Add 1/2 cup ice water two tablespoons at a time
3
Stop adding water when the dough comes together easily
4
Add cheese to dough
5
Flatten into two 1-in discs, refrigerate at least 2 hours, used for Apple Cheddar Pie! Enjoy!
6
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