How To Make Cinnamon Buns || @inthekitch

inthekitch How To Make Cinnamon Buns View my profile

Get App Prep ingredients. 1 @inthekitch on

Get App Mix 1/2 cup brown sugar, 2 tsp. cinnamon and 1 tsp. nutmeg together. 2 @inthekitch on

Get App Mix 14 oz. flour, 1/4 cup sugar and 1 tbsp. dry instant yeast together. 3 @inthekitch on

Get App Add 3.4 oz (100 ml) milk. 4 @inthekitch on

Get App Add 1 large egg and 1 tsp. vanilla. 5 @inthekitch on

Get App Combine. 6 @inthekitch on

Get App Add 1/4 cup cubed butter and incorporate with your hands until a dough ball forms. 7 @inthekitch on

Get App Cover the dough loosely with plastic wrap. Let rest for 10 minutes. 8 @inthekitch on

Get App Transfer the dough ball to a lightly floured surface. 9 @inthekitch on

Get App Roll the dough out into a rectangular shape, about 12” wide. 10 @inthekitch on

Get App Preheat oven to 375ºF (190ºC). Use a pastry brush to cover the dough with 1/4 cup melted butter. 11 @inthekitch on

Get App Sprinkle the brown sugar mix on top. 12 @inthekitch on

Get App Roll up the dough into a log. 13 @inthekitch on

Get App Cut the roll into smaller pieces (about 1.5 inches wide). You should get 8 individual pieces. Transfer to a baking pan. 14 @inthekitch on

Get App Let them sit, covered with a damp towel, until they double in size (about 1 hour). 15 @inthekitch on

Get App Bake in the 375ºF preheated oven for about 20 minutes – or until golden brown. 16 @inthekitch on

Get App Mix 1/2 cup softened cream cheese, 1/2 cup icing sugar, and 2 tbsp. hot water with electric mixer or whisk until smooth. Set aside. 17 @inthekitch on

Get App Drizzle the glaze over the buns and sprinkle with some more cinnamon if desired. 18 @inthekitch on

Get App Recipe linked. Visit inthekitch.net for more great tutorials! 👍 @inthekitch on

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