How To Make Cookies With An Embossed Rolling Pin
Once you’ve rolled out the dough with your usual rolling pin, give it a good sprinkling of flour and smooth it all over the dough.
Roll over the cookie dough once with the embossed rolling pin.
Cut out the cookies, chill them in the fridge for thirty minutes. You could also place them in a freezer for around ten minutes instead.
Pre-heat the oven to 200C/392F. Take the cookies straight out of the fridge/freezer and pop them into the oven to bake for around 6-7 minutes.
Full post & best cookie recipe to use with an embossed rolling pin on the blog here:
What you'll need
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