How To Make Kale Pesto
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Add 4 cloves garlic to food processor.
1
Add half of the kale (2 cups)
2
Add rest of the kale.
3
Pour in 3/4 cup extra virgin olive oil.
4
Add 2 tbsp pumpkin seeds and 2/3 cup parm cheese.
5
Give it a final stir and whir!
6
Toss with pasta and enjoy! (See Cooking Chat for more serving ideas)
7
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4 cups
Kale
4 Cloves Garlic
3/4 cup
Extra Virgin Olive Oil
Buy
2/3 cup
Fresh Shredded Parmesan Cheese
4 cups
Kale
4 Cloves Garlic
3/4 cup
Extra Virgin Olive Oil
Buy
2/3 cup
Fresh Shredded Parmesan Cheese
2 tbsp
Pumpkin Seeds
Food Processor