How To Make Potato Leek Soup || @milanotochicago

milanotochicago How To Make Potato Leek Soup View my profile

What you'll need 2 Large Leeks 1 One Large Potato, Diced 1/4 cup Whole Milk Salt To Taste Black Pepper to Taste Garlic Powder To Taste 1/4 cup Parmesan Cheese 1/4 Cup Of Olive oil 3 cups Beef Broth Croutons See All

Get App Warm up some olive oil in a big pot. 1 @milanotochicago on

Get App Cut up the two leeks and add them to the pot with the olive oil. 2 @milanotochicago on

Get App Add the diced large potato to the pot and cover with beef broth. Cover with lid and cook on low for 30 minutes, stirring often. 3 @milanotochicago on

Get App Once cooked, add milk and cheese (gradually) and blend with a handheld blender. Season to taste with salt, pepper and garlic powder. 4 @milanotochicago on

Get App Serve with a drizzle of olive oil, more grated Parmesan and croutons. 5 @milanotochicago on

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