How To Make Salted Toffee From Scratch!
Combine butter, sugar, salt, and water together over medium heat. It will bubble.
1
Constantly Stir. It will become creamy!
2
Your toffee is cooked once it turns peanut butter brown! Now you can add the vanilla.
3
Pour hot toffee over a silicone mat on a baking tray.
4
Sprinkle with Maldon Sea Salt!
5
Now you have BEAUTIFUL Salted Toffee.
6
Crack and eat! πŸ‘πŸ€€
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