How To Make Vegan Saag Aloo In 25 Minutes || @veganpunks

veganpunks How To Make Vegan Saag Aloo In 25 Minutes View my profile

Get App Boil 500g chopped potatoes for 10 minutes, then drain. 1 @veganpunks on

Get App Meanwhile, heat 2 tbsps of oil and add 2 tsp each of cumin seeds and yellow mustard seeds. 2 @veganpunks on

Get App Pop in one chopped onion and sauté for 10 mins. 3 @veganpunks on

Get App Add in 3 cloves crushed garlic and 1 inch piece of ginger (chopped finely). 4 @veganpunks on

Get App Pop in 1/2 tsp chilli powder, one tsp ground coriander and one tbsp tomato puree 5 @veganpunks on

Get App Pour in 2 tbsp water 6 @veganpunks on

Get App Chuck in the potatoes and 1/2 cup of water, stir well and cook for 5 minutes. 7 @veganpunks on

Get App Add 1 tsp salt. 8 @veganpunks on

Get App Wilt in 250g spinach, 2 handfuls at a time. 9 @veganpunks on

Get App Stir well and serve! @veganpunks on

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veganpunks Vegan Punks Rad vegan recipes inspired by our world travels. More on the blog. 👉 hello@veganpunks.co.uk How To Make Peanut Butter Curry (30 Minutes) How To Make Vegan Creamy Mushroom Pasta How To Make Thai Red Curry Pumpkin Soup How To Make The Ultimate Buttery Swede Mash View full profile