How To Pipe A Buttercream Sweater Cake
Start by filling and chilling your cake.
1
Cover your cake with a thin layer of buttercream and mark the cake at 3/4” intervals.
2
Pipe a large braid pattern on the bottom and a smaller slant pattern next.
3
Pipe alternating large and small patterns to give your cake texture.
4
When fully piped, add fondant accents for the pompoms.
5
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