How To Prepare Cavolo Nero || @EndOfTheFork

EndOfTheFork How To Prepare Cavolo Nero View my profile

Get App Ingredients: olive oil, garlic, cavolo nero, salt, water, lemon zest 1 @EndOfTheFork on

Get App Prepare cavolo nero. Rinse and dry the leaves 2 @EndOfTheFork on

Get App Cut the tough stalk away from the leaf 3 @EndOfTheFork on

Get App Discard the tough stalk 4 @EndOfTheFork on

Get App Chop the leaves into thin strips 5 @EndOfTheFork on

Get App Repeat with rest of the leaves 6 @EndOfTheFork on

Get App Shredded cavolo nero ready to use. 7 @EndOfTheFork on

Get App Easy cavolo nero! 8 @EndOfTheFork on

{ "poll-type-experiment": { "sticky": false, "variants": { "star": 33, "like": 33, "feedback": 34 } } }

Similar Jumpropes Guides from other creators Fried Cheerios With Truffle Oil And Parmesan How to Deseed￼ a Pomegranate￼ ￼Under Water￼ ￼ How To Make Fried Brie Bites Smoked Gouda Queso Smoked Salmon and Cream Cheese Bites Delicious Jalapeno Poppers View more Jumpropes

Explore more Jumprope #food #fitness #travel Want to create? It’s fast, easy, free & open to anyone. Learn more. More than 50,000 step-by-step guides to learn how to do anything.