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How To Wrap Eggrolls.
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Using eggroll wrappers, pull one sheet and place it in a diamond shape on your board.
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Put your filling in the center, fold the bottom corner over the filling, pull down & roll up halfway
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Fold over the edges like a burrito and roll up towards the top corner.
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Spread a thin layer of flour and water paste on the top corner and roll up to seal.
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Let’s wrap one more time.
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Enjoy!
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