2-Ingredient Tomato Jam || @HomemadeWithYum

HomemadeWithYum 2-Ingredient Tomato Jam View my profile

Get App Just 2 ingredients and 30 minutes is all it takes to turn some fresh tomatoes into a lip-smacking jam! @HomemadeWithYum on

Get App Chop up 1.25kg of tomatoes into medium-sized chunks. 1 @HomemadeWithYum on

Get App On a saucepan over medium heat, bring the tomatoes to a boil and then simmer until most of the liquid evaporates. 2 @HomemadeWithYum on

Get App Tip: Make sure to pick tomatoes that are super red and super ripe to get the best results! @HomemadeWithYum on

Get App Add 450g sugar. Once it melts, let it reduce once again until it becomes jam-like. Make sure to keep stirring occassionally! 3 @HomemadeWithYum on

Get App (Optional): Finally, add some cashews and raisins that have been roasted or slightly fried in oil, ghee, or butter. 4 @HomemadeWithYum on

Get App Done! Serve with biryani, on toast, over crackers, or however you like. Perfect for gifting too! @HomemadeWithYum on

Get App Get the measurements and detailed step-by-step recipe + notes, tips, and more at www.homemadewithyum.com @HomemadeWithYum on

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