Instance Pot Amish Chicken Corn Soup
Sauté onions, celery and carrots in butter for 5 minutes
1
Add in broth, seasonings and chicken
2
Use the soup button to pressure cook for 10 minutes
3
Use a quick release and add in the noodles and corn
4
Set the soup button to zero minutes
5
Use a 10 minute natural pressure release and then ladle into bowls and serve
6
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