Instant Pot Amish Country Casserole
Brown ground beef with onions in instant pot on sauté setting
1
Add in a box of rotini pasta
3
Pour one can of evaporated milk over the top
4
Scoop one can tomato and one can cream of mushroom soup over the top
5
Sprinkle paprika and parsley over the top
6
Pressure cook for 3 minutes
7
5 minute natural pressure release
8
Scoop onto plates and serve
10
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