thenaturalnurturer
Instant Pot Artichokes
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Trim stem.
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Cut off top.
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Trim remaining leaves.
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Rinse well, spreading the leaves with your fingers and letting the water get into the layers.
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Run cut sections with lemon to minimize oxidation.
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Place upside down in Instant Pot with water, lemon, and garlic.
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Cook for 15 minutes on HIGH pressure, carefully remove and enjoy!
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thenaturalnurturer
Taesha Butler
I help busy people fall in ❤️ with healthy eating w/ my easy, kid-friendly, veggie-loaded recipes 🥦
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