Instant Pot Bacon Parmesan Smashed Potatoes
Melt butter on sauté setting
1
Add in onions, salt, pepper, garlic powder, baking soda and thyme. Cook until onions release moisture
2
Pour in water and potatoes
3
Pressure cook for 10 minutes
4
Smash the potatoes leaving chunks
5
Stir in buttermilk, Parmesan and bacon
6
Serve and enjoy
7
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