Instant Pot Banana Bread || @foodfaithfit

foodfaithfit Instant Pot Banana Bread View my profile

Get App Whisk together flour, cinnamon, baking soda, baking powder, and salt 1 @foodfaithfit on

Get App In a separate bowl, whisk banana, coconut sugar, avocado oil, eggs, and vanilla 2 @foodfaithfit on

Get App Whisk the dry ingredients into the wet until well combined 3 @foodfaithfit on

Get App Line the bottom of a cake pan with parchment paper and brush sides with oil. Pour batter in the pan 4 @foodfaithfit on

Get App Cover top of the pan with foil leaving room for expansion and crimp the edges to seal foil tightly 5 @foodfaithfit on

Get App Place trivet in instant pot and add 1 cup of water. Place pan in the pot & cover and set to sealing 6 @foodfaithfit on

Get App Cool on high pressure for 1 hour and 10 min and let naturally release 7 @foodfaithfit on

Get App Full recipe on foodfaithfitness.com @foodfaithfit on

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foodfaithfit Taylor Kiser To learn more about this Jumprope: https://www.foodfaithfitness.com/instant-pot-banana-bread/ Mediterranean Cucumber Salad Raspberry Vinaigrette Zucchini Corn Fritters Protein Waffles Recipe View full profile

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