Instant Pot Carrot Ginger Soup || @FlourAndSpice

FlourAndSpice Instant Pot Carrot Ginger Soup View my profile

Get App Ingredients @FlourAndSpice on

Get App Sauté one onion in 2 tbsp each olive oil and butter and add 1 tbsp freshly grated ginger 1 @FlourAndSpice on

Get App Add 1/2 tsp turmeric, 1/2 tsp cayenne, salt and pepper and sauté for 30 seconds 2 @FlourAndSpice on

Get App Add 1 lb chopped carrots, 1 cup veg broth, 1 cup water and a can of coconut milk 3 @FlourAndSpice on

Get App Set your IP on manual for 10 minutes then quick release when done 4 @FlourAndSpice on

Get App Purée till smooth 5 @FlourAndSpice on

Get App Adjust thickness to liking then season with soy sauce, salt, pepper 6 @FlourAndSpice on

Get App Ladle 7 @FlourAndSpice on

Get App Garnish and serve 8 @FlourAndSpice on

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FlourAndSpice Sarah - Flour & Spice A Pakistani Canadian mama of two with a passion for baking and cooking for her blog! Imli Ki Chutney Southwest Rolls Dahi Baray Air fryer Chicken Drumsticks View full profile

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