Instant Pot Cincinnati Chili (Skyline Chili)
Add ground beef to insert pot and press Sauté.
1
Brown the beef, breaking it up as it cooks.
2
Drain grease and return to the insert pot.
3
Add tomato sauce and apple cider vinegar.
5
Add seasonings and cocoa powder.
6
Stir to combine.
7
Close lid and set vent to the sealed position. Select a five minute cook time at high pressure.
8
After pressure has released, remove lid and remove and discard bay leaf.
9
Use immersion blender to achieve desired consistency.
10
Spoon over cooked spaghetti noodles.
11
Serve with shredded cheese and onions or beans, if desired.
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