clarkscondensed
Instant Pot Collard Greens with Bacon
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Bacon, Oil, Sweet Onion, Collard Greens, Garlic, Salt, Pepper, Red Pepper Flakes, Chicken Broth
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Cook bacon in Instant Pot, then transfer to a bowl
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Cook onions and garlic in bacon grease, then add the collards
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Add salt and pepper, then stir in the chicken broth
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Steam for 5 minutes then quick pressure release all the pressure
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Add vinegar if desired
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Serve with a slotted spoon
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See the full recipe on simply sidedishes.com/instant-pot-collard-greens
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Katie Clark
Clarks Condensed is all about bringing back the art of home making with a modern day twist!
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