Instant Pot Crab Dip
6 STEPS
Beat cream cheese until creamy
1
Add in mayo, sour cream, cheese, ground mustard, lemon juice, old bay, Worcestershire and hot sauce
2
Blend well. Fold in crab meat. Spread mixture into pan for pot in pot cooking. Sprinkle with cheese.
3
Pour 1 cup water into instant pot. Lower foil covered pan on a trivet into IP.
4
Pressure cook for 25 minutes then perform a quick release and remove pan
5
Serve with crackers, sliced baguettes, or chips
6