Instant Pot Creamed Corn Recipe
Simple Ingredients - frozen corn, butter, cream cheese, milk, cream, cane sugar, salt, pepper, & cayenne.
Add corn to Instant Pot.
1
Add spices and sugar to the corn.
2
Next add cubes of cream cheese and butter.
3
Stir to combine, then cook at High Pressure for 12 minutes.
4
When the cooking cycle ends, Quick Release the pressure and stir for 2 - 3 minutes until well combined.
5
Let the mixture sit for around 2 - 3 minutes until it thickens.
Then serve - so yummy!
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