Instant Pot Montana Cowgirl Surprise
Add stew meat, water, bouillon, onion powder, garlic powder, pepper, salt, paprika, onion flakes and Worcestershire sauce to Instant Pot
1
Pressure cook for 17 minutes
2
Quick release and then dump in frozen veggies
3
Cut each biscuit into quarters
4
Pressure cook for 3 more minutes with a natural pressure release
5
Stir in evaporated milk
7
Let biscuits thicken broth for a few minutes
8
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