Instant Pot Mushroom Chicken And Green Beans
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Cut up 2 pounds of chicken into bite size pieces and lightly sauté
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Add in 8 oz of sliced mushrooms
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And in 1 pound of fresh green beans
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Add in mixture of 2 t garlic, 1 cup broth, 1/4 cup soy sauce, 2 T rice vinegar, 2 t ginger & b sugar
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Cover pot and pressure cook for 2 min with 10 minute NPR. Then make a cornstarch slurry to thicken
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Let sauce thicken on sauté setting
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Serve with hot cooked rice
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