Irish Whiskey Chocolate Cake With Baileys Mousse
Stir together flour, cocoa powder, sugar, espresso powder, salt, baking soda and baking powder.
1
Add buttermilk, eggs, oil and vanilla extract.
2
Beat for two minutes.
3
Stir in Irish whiskey, which will make a thin batter.
4
Pour into three prepared pans and bake.
5
Spread Baileys mousse between cake layers.
6
Cover with chocolate ganache frosting.
7
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